There’s nothing like coming home. Especially at Christmas time. Before packing my bags I wrote a list of all the foods I missed — almond butter, puff pastry tart, sweet potatoes, homemade corn tortillas, gado gado– and all the items I wanted to bring home with me: champagne vinegar, pomegranate molasses, raw cacao powder, cheddar […]
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Barbara: Try Elmore Roots in Vermont: -- that is where I got mine, Korean and Swiss varieties. I have yet to…
hebephrene: Barbara, I can't get Rhoras to respond to emails. I live in Upstate NY and want to try some pinyon…
Barbara: Hi Jackie, I get it in NYC or Boston, or I send away for it online -- Vermonters don't yet…
Jackie: Hi, I live in the White Mountains region of New Hampshire and would like to know where you get your…
Barbara: Not yet, Anna, but they are growing like crazy, so fingers crossed for next year to produce a crop! Good…
Around my French Table by Dorie Greenspan
Open View Gardens 