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The Kitchen Garden, March 27
Letting the garden speak for itself…
Author:Barbara
2 Comments on “The Kitchen Garden, March 27 2011”
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- Lessons from the Midwest: On Love and Bratwurst and Pie
- Tis the Season for Pruning
- Going to the Market: To Love or to Hate?
- Potlucks & Culture Kitchens: My Kind of School
- Dinner for One: Learning How to Enjoy Cooking for Yourself
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Barbara: Try Elmore Roots in Vermont: -- that is where I got mine, Korean and Swiss varieties. I have yet to…
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hebephrene: Barbara, I can't get Rhoras to respond to emails. I live in Upstate NY and want to try some pinyon…
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Jackie: Hi, I live in the White Mountains region of New Hampshire and would like to know where you get your…
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What We’re Reading
Around my French Table by Dorie Greenspan
Open View Gardens 
Thank you for this!
You have given me hope that spring (and joyful singing birds) may someday return to these parts as well!
Barbara! So good to see you here, my Ohio friend. Sorry that spring is taking even more time out there. It’s still shivery cold here, but the geese, the snowdrops, pussy willows and the lovely trilling of redwing blackbirds do the heart good!